Ingredients:
- Butter 50 gm
- Dark Chocolate 200 gm
- Cream 100 ml
- Eggs 3
- Sugar 100 gm
- Vanilla Essence 1/2 tsp
- Salt a pinch
- Baking Powder 1/2 tbsp
- Plain Flour 75 gm
- Walnut 100 gm
Directions:
- Pre heat the oven at 180 degree.
- Add Cream, Chocolate and butter in a pan and melt it on low heat.
- In another bowl whisk eggs, vanilla essence and sugar.
- Now take another bowl and mix baking powder, salt, walnuts, plain flour.
- Add the melted mixture in the eggs mixture, mix well.
- Now mix it with flour mixture, mix well and make sure that there are no bubbles.
- Now bake it in the pre heated oven for 25 minutes.
- Enjoy!
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